TOMATO, QUINCE, HAM & CHEESE SANDWICH

appetiser.
15 min.
easy.
2

Ingredients:

4 slices of your favourite bread.
1 slice Valliser quince cut thinly.
2 slices 'Serrano' ham.
2 slices cheese (in this case, soft).
Tomato to be spread on the bread.
Olive oil.

Preparation:

Start by cutting the slices of ham and cheese in half. Roll them up and put them aside.

Cut the quince slice in 4 pieces which are the same size as the slice of bread. Put aside.

Open the tinned tomato and spread it on the bread. Add a little olive oil to bring out the flavour of the other ingredients and put a portion of Valliser quince on top.

Next, place one ham and one cheese 'roll' on the quince and the sandwich is ready.

Note:

These sandwiches go perfectly with a 'Riesling' wine from Alsace, a French Champagne, port or with a 'Weissegespritze' (a typical Austrian drink). It is a perfect coming together of European gastronomy.